Side of Fresh Fruit Cup: $3.75
Fresh Seasonal Fruit from Marin County Farmer’s Market

Toast with Conserve $5.25
Levain Toast with Strauss Butter and House Made Conserve

Steel Cut Oatmeal $7.25
Sides of Brown Sugar and Raisins

Cornetti Panini $6.25
Rosemary Ham and Fontina Cheese on a Housemade Cornetti

Poached Egg $9.25
2 Poached Eggs served on Herbed Goat Cheese Polenta Cake with an Asparagus Salad in Pancetta Balsamic Vinaigrette

Frittata $8.50
Eggs, Onion, Seasonal Vegetables with Side of Toast with Strauss Butter

LUNCH - Served After 11:00am
Lunch items served through dinner if available.

Salads, Soup and Cold Panini

Cibo Salad $8.25
Little Gem Lettuce, Avocado, Persian Cucumbers & Candied Almonds with Smoked Paprika in Cibo Dressing

Summer Panzanella $9.00
Toasted Ciabatta, Diced Tomatoes, Cucumbers, Arugula, Red Onions, Currants, White Wine Vinaigrette and Shaved Fennel

Lentil Salad $6.00
Lentils, Celery, Carrots, Onions and Fennel in Vinaigrette

Optional Side Salad $2.75

Soup of the Day Cup: $3.75 Bowl: $5.25
With House Made Lavosh Cracker

Tuna Salad Open Face Panini $12.50
Levain, Romesco, Greek Olives, Tomatoes and Arugula

Hot Panini

Shrimp Panini $10.00
Shrimp, Pesto, Tomatoes, Arugula and Pancetta

Vegetable Panini $8.50
Spicy Swiss chard, Fennel – Goat Cheese Spread, Tomatoes and Provolone Cheese

Smoked Salmon Panini $8.50
Smoked Salmon, Herbed Mascarpone, Grilled Red Onions, and Wild Arugula

Prosciutto Panini $8.00
Prosciutto, Smoked Mozzarella, Fresh Tomatoes and Basil Pesto

Salami Panini $8.00
Salami, House Made Ricotta, Garlic Confit & Sautéed Greens

Grilled Ham and Cheese Panini $6.25
Rosemary Ham and Fontina Cheese

Grilled Cheese Panini $5.00
Fontina, Provolone and House Made Ricotta Cheeses
  Add Tomato $1.00

Dinner - Served from 5:00pm until 9:00pm

Appetizers

Tomato Salad $9.00
Tomatoes, House Made Ricotta, Agrumato, Wild Arugula, Balsamic Glaze

Carrot – Beet Salad $8.00
Baby Mixed Carrots, Salsa Verde, Golden Beets, Goat Cheese Toast and Fried Capers

Baked Eggplant $7.00
Summer Vegetables, Herbs and Provolone Cheese

Macaroni and Cheese $10.00
Pasta, Smoked Mozzarella, Pancetta, Cream and Bread Crumbs

Ribollita $6.00
Cannellini Bean Stew

Entrees

Ricotta Gnocchi $15.00
Summer Squash, Cherry Tomatoes, Corn, Brown Butter, Sage and Pine Nuts

Slow Roasted Pork Shoulder $17.00
Creamy Polenta, Grilled Red Onions and Green Beans

Fish of the Day A.Q.

Vegetable Plate $14.00
A Mix of the Season’s Best

Sides

Polenta $5.00

Vegetables $6.00